Chesapeake • Norfolk • Virginia Beach VA  (757) 351-1548
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Seasonal Cupcake Flavors

In addition to 16 standards, each day we scratch-bake an additional 3-4 varieties of gourmet cupcakes. Flavors are based on which local produce is in season at the time.

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MONDAY

Banana Puddin’ – Fresh banana cake with banana pudding, a scoop of fluff frosting, Nilla wafer

Cherry Bomb – Dark chocolate cake with chopped cherry buttercream and ganache

*Lavender Mimosa – Lavender-scented cake with fresh tangerine-

champagne buttercream

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TUESDAY

Pina Colada – Pineapple coconut cake, pineapple coconut whipped frosting and a cherry

Candy Explosion – Confetti cake with a surprise m&ms and glitter filling and rainbow buttercream

*Chocolate Guinness – Irish dry-style chocolate stout cake with chocolate Guinness frosting

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WEDNESDAY

Raspberry Beret – White choc cake, raspberry preserves filling, raspberry white choc buttercream

*Bahama Mama – Orange-pineapple rum cake with swirled cranberry-orange buttercream

The Rachel – Dark chocolate cake with cookie dough filling, with a scoop of chocolate chip sugar cookies whipped frosting

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THURSDAY

HoHo Heaven – Dark choc cake with a creamy filling, topped with real ganache and hoho swirl

Lemon Meringue – Fresh white cake filled with house made lemon curd, topped with fluff

Lady Godiva – Chocolate liquor cake with chocolate liquor buttercream and drizzles

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FRIDAY

French Toast – Cinnamon-butter cake with maple frosting, butter and cinnamon drizzle

Garfield – Dark choc espresso cake with chocolate vodka mousse, espresso buttercream and drizzles

*The Vow – Rumchata (almond, cinnamon, maple liquor) cake and cream cheese buttercream

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SATURDAY

Bad Nanny – Vanilla cake with mild pepper jelly filling, peanut butter frosting and bacon bits

Pain Killer – Pineapple orange cake with coconut rum buttercream and nutmeg

Cookie Butter Crush – Brown sugar cake with cookie butter, cream cheese frosting

Order Ahead  • Downloadable menu •  Full flavor list